Planning an enjoyable meal is as fun for some people as planning what to wear to a special occasion or party. Since food is such a big part of entertaining, it makes sense to spend some time thinking about such details as the time of year (seasonal cuisine), and how food can reflect the mood and even the personality of the bride and groom when making menu choices. Still not sure what to serve at your wedding? Maybe these suggestions will help inspire you . . . 1) Location inspiration. I recently attended a wedding at a local ranch that was known for its lemon orchards. The wedding was held in July so it was a very warm summer day. Nothing tasted better to me than a glass of refreshing strawberry lemonade under the stars. The lemonade was served in a glass with a cute striped straw. There was a decorated refreshment table with a huge mason jar dispenser containing floating slices of strawberry and fresh lemon. So summer in the county chic! Check out this yummy raspberry waterme